Sauteed Cabbage - Sweden

“Posted for ZWT II 2006- Sweden. Recipe is Tina Nordstrom's as given on a website. This is a great side to your Christmas Ham.”
READY IN:
32mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Slice the cabbage thinly and saute over medium high heat together with the onion for a couple of minutes.
  2. Mix the Apple juice, balsamic vinegar, cinnamon sticks, and syrup or honey. Cover and let simmer until the cabbage softens. This will take about 15 minutes.

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