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Sauteed Green Beans With Rosemary

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“Simple and easy with a little variety on green beans.”
READY IN:
30mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Add beans to olive oil on medium high in frying pan.
  2. Add salt & pepper & rosemary.
  3. Saute for about 25 minutes.
  4. (Cover and cook for 40 minutes for fresh beans.).

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