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“Try on top of mashed potatoes.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat a large stove top casserole and saute the garlic in the olive oil.
  2. Add leeks and saute until they begin to collapse.
  3. Add the rest and cook uncovered until the leeks are tender.

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