“Sauteed portabella mushrooms in an italian dressing”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Scrape out belly of mushroom and slice into strips.
  2. Sautee in pan with Italian dressing and Spices until tender.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: