“It is a recipe inspired by staple foods from the great state of Georgia.”
READY IN:
5mins
SERVES:
1
YIELD:
1 desert
UNITS:
US

Ingredients Nutrition

  • 2 -3 scoops vanilla ice cream
  • handful of chopped georgia pecans
  • 3 slices , fresh or 3 slices canned georgia peaches
  • 1 tablespoon of savannah bee honey

Directions

  1. 2 or 3 scoops of vanilla ice cream.
  2. sprinkle the handful or so of chopped Georgia pecans over the ice cream.
  3. place the Georgia peach slices on top and drizzle with Savannah Bee honey.
  4. Voila! Savannah Split!

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