Savory Beef Stew Dumplings

Name: Savory Beef Stew Dumplings
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 10 dumplings, 5-8 serving(s)
Ingredients: 1 1/2 cups flour; 3 teaspoons baking powder; 1/2 teaspoon sage; 1/2 teaspoon celery salt; 1 teaspoon dried parsley; 1/2 teaspoon salt; 1 1/2 tablespoons shortening or 1 1/2 tablespoons margarine, chilled; 3/4 cup water

Submitted by Chef #924086

"My mom has had this recipe for as long as I can remember. She would always ask us if we wanted baking powder biscuits with the stew and we all asked for the dumplings. They turn out very light and tender."

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Ready In:: 30mins
Ingredients:: 8
Yields:: 10 dumplings
Serves:: 5-8

ingredients

1 ¹⁄₂ cups flour
3 teaspoons baking powder
¹⁄₂ teaspoon sage
¹⁄₂ teaspoon celery salt
1 teaspoon dried parsley
¹⁄₂ teaspoon salt
1 ¹⁄₂ tablespoons shortening or 1 1/2 tablespoons margarine, chilled
³⁄₄ cup water

directions

Mix all of the dry ingredients in a large bowl. Cut in shortening. Stir in water with fork. Mix lightly. Drop into hot stew.
Cook 10 minutes uncovered, then cover and cook for another 10 minutes. Serve at once.

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RECIPE SUBMITTED BY

barbsmith39

1 Recipe

I`m married with 2 sons, age 12 & 15. I love to scrapbook and take pictures in my spare time, as little as it is. I also like to try different cheesecake recipes and all other desserts.

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