Savory Grilled Corn
"Found online, perfect for the summer corn crops!"
photo by lazyme
- Ready In:
- 45mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 1⁄2 cup mayonnaise
- 2 garlic cloves, minced
- 1⁄2 teaspoon dried onion flakes
- 1⁄2 teaspoon dried parsley flakes
- 1⁄2 teaspoon paprika
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon pepper
- 4 medium ears of corn, silk and husks removed
- 1⁄4 cup parmesan cheese, grated
directions
- In a small bowl, combine the first seven ingredients.
- Spread over corn; sprinkle with Parmesan cheese.
- Wrap each ear of corn in a double thickness of heavy-duty foil.
- Grill, covered, over medium heat for 30-35 minutes or until corn is tender, turning occasionally.
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Reviews
-
Yummy corn! Very simple and loved that there was no clean-up. Congrats on your Football Pool win AZ. -
The corn was very good. Great seasoning. Thanks for posting.
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Wonderfully simple corn recipe that tastes terrific too...even the children ate it without complaint!!<br/>A great addition to our barbecue menu....cheers AZ.<br/>Made for Zaar Stars. -
This corn is delicious! It went terrifically with our steak, chicken and veggies. I used nonstick tinfoil, which was great because I kept all of the yummy goodness that may have gotten stuck to it! My family prefers corn off of the cob so I cut it off when it was done cooking and mixed everything together. Made for Zaar Stars. Thanks AZPARZYCH! :) -
Very, very nice tasting, & easy to make, too! Loved the seasoning that was used, & will definitely be making this corn recipe again! Thanks for sharing it! [Tagged & made in Please Review My Recipe]
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RECIPE SUBMITTED BY
AZPARZYCH
Peoria, 41
<p><span><strong>I am a stay at home mom to two wonderful boys; Joshua (8years), Kaiden (5 years), and baby GIRL, Madalynn (19 months)! I also have two fur babies (cats); Kobee, AJ; we had to put our youngest cat Sly down Jan 2014. :(. I am also married to my best friend, Jeff and have been since April 2005. I love cooking, hate cleaning and will do whatever I can to get out of it! I love grilling and baking. I do most of the grilling at my house, and bake for almost a week straight at Christmas time! I can make or will attempt just about anything, though I rarely make brownies, my husband's are the best! Homemade breads are not my friend, so I am always working on bread baking.</strong></span></p>
<p><span><strong>As for recipe ideas (besides zaar) Cooking Light Cookbooks are my favorites. I love to make new meals and try new things; it is hard though because my husband is picky when it comes to veggies (and hates seafood); If it were up to him we would have baked-bread crumb chicken and white rice at least one meal a day! Over the past couple years with zaar, I have found tons of new recipes my family normally wouldn’t eat but have been happily surprised with new favorites.</strong></span></p>
<p><span><strong>I love to join in all of the tag games; I haven't been as present as I would like, but as soon as my Jeff is back from working in Ohio I will be back in full tagging mode! </strong></span></p>
<p><span><strong>Cooking is my hobby and passion, I always like to host the family get togethers and volunteer for the potluck dishes. Most of all though are my kids; being home all day with them is fun and challenging, but I wouldn’t trade it for any salary!!</strong></span></p>
