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“Pretty enough for company but really easy to prepare!”
READY IN:
45mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Wrap bacon slice around edge of each steak; secure with string or toothpick.
  2. Mix steak sauce, ketchup, marmalade, lemon juice, onion and garlic; set aside.
  3. Grill or broil steaks 5 to 7 minutes on each side or until cooked through, brushing often with about 1/2 cup of the steak sauce mixture.
  4. Serve steaks with remaining steak sauce mixture.

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