Savory Herb Garden Butter

"this will make about a pound...refrigerate overnight before using...wonderful..we use this on meats, breads, vegetables..everything...love it on chicken as well"
 
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Ready In:
15mins
Ingredients:
8
Yields:
1 pound
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ingredients

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directions

  • blend butter with lemon juice and garlic powder -- crush herbs very fine and stir into butter mixture -- chill overnight before using.

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RECIPE SUBMITTED BY

I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...
 
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