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Savory Low Fat Cinnamon Loaf

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“If you are looking for a quick and easy loaf recipe, this is definitely the one! It's always a favorite for my guests! I've modified the recipe slightly to make it low fat without losing any of the original flavour or texture.”
1hr 5mins
16 slices

Ingredients Nutrition


  1. Mix milk and lemon juice in a measuring cup and let sit 5 minutes.
  2. In a separate bowl, mix all ingredients (batter), including the milk EXCEPT for the last 3 together (topping) with a hand mixer.
  3. In a separate small bowl, mix the last 3 ingredients (topping) together using a fork.
  4. Pour the batter into a greased bundt pan or 2 loaf pans and cut the topping into the batter by spoonful into the top of the loaf.
  5. Bake at 350 degrees for 50 minutes. Enjoy!

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