Savory Mashed Limas
- Ready In:
- 25mins
- Ingredients:
- 5
- Serves:
-
4-6
ingredients
- 1 lb frozen baby lima bean (about 3 cups)
- 2 -3 garlic cloves
- 2 tablespoons unsalted butter
- 1⁄3 cup milk (to taste)
- 1⁄2 teaspoon freshly grated nutmeg
directions
- Cook lima beans according to package instructions. While beans are cooking, mince garlic and in a small saucepan cook in butter over moderately low heat, stirring, until pale golden.
- Drain beans in a large sieve and transfer to a food processor. Add garlic mixture, milk, nutmeg, and salt and pepper to taste and purée until smooth.
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