STREAMING NOW: Chuck's Day Off

Savory 'n Light Mac 'n Cheese

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is not a Mac n Cheese Casserole. It is more noodles and cheese, but the flavor is savory and if you love cheese you will love this. This is a bit labor intensive because it can take a while to stir in the cheese.”
READY IN:
1hr
SERVES:
12
YIELD:
6 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring Stock to a boil and Add 2 Tbsp Butter and Orecchiette. Boil until tender but not soft.
  2. Drain Stock and reserve one cup. Return Pasta to pot and reduce heat to low.
  3. Add herbs, remaining Butter, Oil, garlic and onion powder. Stir until well mixed.
  4. Slowly stir in cheese making sure to add a small amount of broth as needed to obtain a creamy consistency. This is a slow proess and can take up to 20 minutes.
  5. Stir in Salt and serve.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: