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“no yeast or abm from jean pare”
READY IN:
55mins
SERVES:
6
YIELD:
1 pan
UNITS:
US

Ingredients Nutrition

Directions

  1. combine flour, baking powder and salt in large bowl.
  2. cut in cold butter till crumbly.
  3. stir in 1/2 cup cheese.
  4. make a well in the center.
  5. fry onion in other butter slowly till clear and golden.
  6. .set aside.
  7. beat egg with spoon in small bowl.
  8. stir in milk.
  9. add onion.
  10. pour into well.
  11. stir to moisten and form a soft dough.
  12. pat into greased 8 inch round or square pan.
  13. sprinkle other 1/2 cup of cheese over top.
  14. bake at 400 for 25 minutes.

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