STREAMING NOW: Siba's Table

Savory Pork Chop Dinner

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This makes a very easy and good weekday dinner, I usually serve this with hot cooked rice.”
READY IN:
50mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a skillet, melt butter with oil.
  2. Brown the pork chops on both sides.
  3. Remove, set aside.
  4. Add the water, scraping any browned bits.
  5. Drain the tomatoes, reserving the juice; set tomatoes aside.
  6. Add the tomatoes, the juice from the tomatoes, fresh mushrooms, soup, onion, mustard, salt and pepper to the skillet; mix well.
  7. Return the chops to the skillet.
  8. Cover, and simmer for 30 mins, or until the chops are tender, (don't overcook the chops, as they will be dry).
  9. Note; if desired, 2-3 cloves of fresh minced garlic may be added.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: