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Savory Pumpkin Quiche

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“I love pumpkin and it makes a great quiche”
READY IN:
1hr 15mins
YIELD:
1 quiche
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine pumpkin, bacon, onion, green pepper, mushrooms, and eggs.
  2. Gradually add evaporated milk.
  3. Toss together flour and Parmesan.
  4. Fold into pumpkin mixture.
  5. Pour into unbaked pie shell.
  6. Bake at 375 degrees for one hour.

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