Savory Scones

Name: Savory Scones
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6 scones
Ingredients: 8 ounces pork sausage; 1/2 cup finely chopped onion; 2 cups buttermilk baking mix; 1/2 cup milk; 1 teaspoon instant onion; 1/2 teaspoon crumbled dried oregano

Submitted by Miss Annie

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photo by Deb G

Ready In:: 40mins
Ingredients:: 6
Yields:: 6 scones

ingredients

8 ounces pork sausage
¹⁄₂ cup finely chopped onion
2 cups buttermilk baking mix
¹⁄₂ cup milk
1 teaspoon instant onion
¹⁄₂ teaspoon crumbled dried oregano

directions

Cook sausage and chopped onions in a skillet over medium heat until browned, breaking up sausage as it cooks.
Drain off excess fat; cool slightly.
In medium size bowl combine baking mix and sausage mixture.
Pour in milk and stir with a fork just until evenly moistened.
Turn out on an ungreased baking sheet.
With floured hands, pat into an 8-inch round and cut in eighths with a sharp knife.
Sprinkle instant onion and oregano over the top.
Bake at 400ºF for 20 minutes.
Cool 5 minutes and serve warm.
Variation: Add a little grated cheese to baking mix.

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Reviews

These were such a hit that we were down to 3 before I could take the pictures! Easy to make and really delicious. We'll definitely have these again. Made for My-3-Chefs.

Deb G