Savory Spinach Egg Recipe Using Canned Spinach

"Found on a diabetic website by Tami Ross and another pantry spinach recipe. If watching sodium use sodium reduced spinach."
 
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Ready In:
20mins
Ingredients:
6
Yields:
1/2 cup
Serves:
3
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ingredients

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directions

  • In bowl, whisk together egg substitute, milk, pepper and salt.
  • Stir in spinach (I think it should be diced)and mix well.
  • Spray Pam on skillet.
  • Cook over medium, stirring frequently until most of liquid is evaporated.

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