Savory Twice Baked Sweet Potato
"This is a low calorie, nutrient and protein packed version of your standard twice baked potato."
- Ready In:
- 25mins
- Ingredients:
- 5
- Yields:
-
1 potato
- Serves:
- 1
ingredients
- 1 sweet potato
- 1⁄4 cup nonfat Greek yogurt (plain)
- 1 tablespoon chopped green onion
- 2 tablespoons low-fat feta (optional)
- salt (to taste)
directions
- Microwave sweet potato or bake until soft (usually 6 minutes in the microwave).
- Cut the potato in half, scoop out the meat, and place in bowl. Be sure to save the skins.
- Add Greek yogurt, green onions, the cheese of choice, and salt to taste. Mix well.
- Scoop this mixture back into the skins of the sweet potato.
- Bake at 400 degrees for 10-15 minutes.
- Garnish with green onion, cheese, or some black pepper. Enjoy!
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