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Savoury Bean Pot

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“A Vegetarian dish that everyone will love, easy to prepare. From "Step by Step Vegetarian Cookery" by Chris Hardisty”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Fry the stock cubes, onions, apples and carrots for 5 mins in a non-stick pan.
  2. Mix the water with the other ingredients apart from the beans and add to the pan, stir well and simmer for 2 minutes.
  3. Add the beans and continue to simmer for 30 mins, adding water as necessary.
  4. Serve with rice, salad and crusty bread.

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