Savoury Scones

"Beautiful with just butter or great with a homemade chutney!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
45mins
Ingredients:
11
Yields:
12-15 scones
Advertisement

ingredients

Advertisement

directions

  • Mix together the butter, milk, egg and seasoning in a small jug. Put all other ingredients into a bowl and pour the butter mix over other ingredients and mix to a wet dough.
  • Drop full tablespoon's onto a baking tray and cook at 350-400C for 20-25 minutes.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes