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“easy to make, and will work with any firm flesh white fish or shrimp also. All seafood should be as fresh as you can find it when making this”
READY IN:
20mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. slice scallops down to about bite size.
  2. combine scallops and jalapenos with juices, oil, cilantro, coriander and garlic, marinade for 1 hour.
  3. add onion, tomatoes, salt and pepper, then marinade for 2 more hours.

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