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“This can be eaten as a side dish or dessert. It can be eaten as a weeknight or for thanksgiving. I got this recipe from a bag of pepperidge farm stuffing mix”
READY IN:
30mins
SERVES:
4-6
YIELD:
1 pound
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine butter, sugar, cinnamon, nutmeg, zest and pecans and stuffing mix.
  2. Combine apples, cranberry sauce and juice.
  3. mix half of stuffing mixture into apples.
  4. spread into a buttered casserole dish.
  5. sprinkle rest of stuffing mixture over top.
  6. bake on 375 for 40 minutes.

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