Scalloped Corn
"Yummy! Comfort Food."
- Ready In:
- 50mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 1 (15 ounce) can cream-style corn
- 1 (15 ounce) can whole kernel corn
- 2 eggs
- 1⁄2 cup butter, cut up
- 1 cup sour cream
- 4 tablespoons chopped onions
- 1 (8 ounce) box jiffy brand cornbread mix
- pepper
directions
- Mix all ingredients.
- Bake at 350 degrees for 45 minute in greased, uncovered casserole.
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