Scalloped Corn

"Every year my brother in law makes this scalloped corn at the holidays. I go home and try to find a recipe like it and it doesn't taste near as good as this one. He finally shared the recipe and I'm sharing it with you."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
50mins
Ingredients:
7
Serves:
12
Advertisement

ingredients

Advertisement

directions

  • Preheat oven to 350 degrees . Grease a 9X13 inch baking dish.
  • Mix together corn, sour cream, eggs, melted butter and sugar. Mix in muffin mix. Pour into prepared baking dish.
  • Bake for 35-40 minutes, or until a knife inserted midway into pan comes out clean.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes