Scalloped Corn ("Yummy Corn")

Name: Scalloped Corn ("Yummy Corn")
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 1 Casserole, 5 serving(s)
Ingredients: 1 (14 ounce) can cream-style corn; 1 plus cup crushed saltine; 1/2 cup milk; 1 egg; 2 tablespoons butter; to taste salt and pepper

Submitted by Pawsfurthought

"A simple recipe passed down from my husband's mother that has become a staple at holiday gatherings!"

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Ready In:: 35mins
Ingredients:: 6
Yields:: 1 Casserole
Serves:: 5

ingredients

1 (14 ounce) can cream-style corn
1 plus cup crushed saltine
¹⁄₂ cup milk
1 egg
2 tablespoons butter
to taste salt and pepper

directions

Mix all but butter and put in square casserole dish that has been buttered or sprayed with Pam.
Put dots of butter on top.
Bake at 350* for 30 minutes or until browned.