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Scalloped Potatoes

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“There are many versions of this recipe out there, but this is our favorite. It is hard to come up with a better scalloped potato recipe.”
READY IN:
1hr 20mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350*F.
  2. Butter a 2 1/2 to 3 quart , deep baking dish. Scrub, then thinly slice potatoes into baking dish. Layer with onion, then dot with 3 TBS butter, and cover with cheese.
  3. Combine remaining ingredients, except bread crumbs and butter, and pour over all. Top with bread crumbs, dot with butter and bake, uncovered for 1 1/2 hours.

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