Scalloped Zucchini (crock Pot)

Name: Scalloped Zucchini (crock Pot)
Prep time: 10 min
Cook time: 8 h
Total time: 8 h 10 min
Yield: 6 serving(s)
Ingredients: 1 large zucchini, peeled and diced; 1 onion, small minced; 1 1/2 cups crackers, crushed; 2 teaspoons baking powder; 2 tablespoons butter or 2 tablespoons margarine, melted; 2 eggs; 1/3 cup evaporated milk; salt and pepper; 1/2 cup cheese, grated

Submitted by Northern_Reflectionz

"This dish has amazing flavour!"

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Ready In:: 8hrs 10mins
Ingredients:: 9
Serves:: 6

ingredients

1 large zucchini, peeled and diced
1 onion, small minced
1 ¹⁄₂ cups crackers, crushed
2 teaspoons baking powder
2 tablespoons butter or 2 tablespoons margarine, melted
2 eggs
¹⁄₃ cup evaporated milk
salt and pepper
¹⁄₂ cup cheese, grated

directions

In saucepan, saute zucchini until tender.
(7 to 9 minutes).
Drain well.
Mix zucchini with remaining ingredients (except cheese).
Pour into greased Crock Pot.
Sprinkle with grated cheese.
Cover and cook on LOW for 4-8 hours, or HIGH for 1 1/2 - 2 hours.

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Reviews

This was tasty although I think it tasted more like crackers than zucchini or cheese. I think I would make it again only tweak the recipe a little more to my family's tastes. Maybe some herbs, cut down the cracker and up the veg.

Michelle S.
Oh, yum! Who would have thought the humble zucchini could produce a dish this good? I will make this again alot!

mainecooncat