Scampi a La Wheatley Hills

"Bon Appetit Mar 1977, page 6. See also for recipe Wheatley Hills Marinara Sauce"
 
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Ready In:
5mins
Ingredients:
9
Serves:
8-10
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ingredients

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directions

  • Place butter in a large saucepan and melt slowly. Increase heat until butter begins to bubble and add garlic, stir and add shrimp.
  • Reduce heat and simmer over low heat 2 minutes. Add herbs and hot pepper.
  • Stir until shrimp turns pink, only about 1 minute. Add marinara sauce and sherry.
  • Stir constantly until sauce takes on a light reddish color and becomes medium thick.
  • Serve immediately over hot fluffy rice.

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RECIPE SUBMITTED BY

You can find me reviewing book, magazine and online recipes with a name of Rinshin at eatyourbooks.com.
 
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