Scandinavian Almond Cookies (Cookie Mix)

Name: Scandinavian Almond Cookies (Cookie Mix)
Prep time: 15 min
Cook time: 1 h 20 min
Total time: 1 h 35 min
Yield: 30 cookies, 15 serving(s)
Ingredients: 1 (17 1/2 ounce) package betty crocker sugar cookie mix; 1/3 cup butter, melted; 1 egg; 2 tablespoons all-purpose flour; 1 teaspoon almond extract; 3 teaspoons milk; 1 cup sliced almonds; 1 cup powdered sugar; 1/4 teaspoon almond extract; 5 -6 teaspoons milk; 2 tablespoons sliced almonds

Submitted by Mom2Rose

"Source: Betty Crocker NOTE: Cookie mix used is 1 pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix"

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Ready In:: 1hr 35mins
Ingredients:: 11
Yields:: 30 cookies
Serves:: 15

ingredients

Cookies
1 (17 1/2 ounce) package betty crocker sugar cookie mix
¹⁄₃ cup butter, melted
1 egg
2 tablespoons all-purpose flour
1 teaspoon almond extract
3 teaspoons milk
1 cup sliced almonds
Almond Glaze
1 cup powdered sugar
¹⁄₄ teaspoon almond extract
5 -6 teaspoons milk
2 tablespoons sliced almonds

directions

Heat oven to 375°F.
In large bowl, stir cookie mix, butter, egg, flour and 1 teaspoon almond extract until soft dough forms.
Divide dough into 3 equal parts; place on ungreased cookie sheets.
Press each into 12x3-inch rectangle.
Brush each rectangle with 1 teaspoon milk; sprinkle with 1/3 cup almonds.
Bake 10 to 12 minutes or until edges are light golden brown.
Cool 1 minute; cut into 1-inch diagonal slices.
Remove from cookie sheet to wire rack.
Cool completely, about 30 minutes.
In small bowl, stir powdered sugar, 1/4 teaspoon almond extract and 5 to 6 teaspoons milk until desired consistency.
Drizzle over cookies; sprinkle with 2 tablespoons almonds.