Scandinavian Molasses Cream Bars
- Ready In:
- 35mins
- Ingredients:
- 12
- Yields:
-
2 dozen
ingredients
- 1 cup dark corn syrup
- 1 large egg
- 2 cups flour
- 1 teaspoon ground ginger
- 1 teaspoon baking soda
- 6 tablespoons hot water
- 7 tablespoons butter, melted
- 1⁄4 teaspoon salt
- 1 teaspoon ground cinnamon
-
FROSTING
- 2 cups powdered sugar
- 3 tablespoons light cream
- 1⁄4 teaspoon lemon extract
directions
- preheat oven to 350*.
- mix first nine ingredients together in roder given.
- bake in a greased 9x13" pan --
- bake in a 350* oven for 25 minutes.
- cool and frost with icing made by mixing powdered sugar, cream and lemon extract -- .
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RECIPE SUBMITTED BY
I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...