Scd Gluten Free Daisy's Savoury Parmesan Cake

"Recipe from http://uclbs.org/recipes/bmc/daisycake.php"
 
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Ready In:
30mins
Ingredients:
5
Serves:
4
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ingredients

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directions

  • Cover tray with baking paper.
  • Spread mix over tray.
  • Bake at 180 C (350 F) until just golden brown, (It will be too soft at this stage but will harden out of the oven.).
  • Cool on rack.

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RECIPE SUBMITTED BY

<p>I am happily married and a stay at home mother with 3 children.</p>
 
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