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Schwartzies Hash Browns

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“Love comfort food? Tired of dry or tough hash brown casseroles? This one freezes well and is definitely good for any time at all. My sons consider it a staple and fight to get the most. From "The Best of Bridge" cookbooks”
READY IN:
1hr 10mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Thaw frozen hash browns or pre-cook potatoes and chop into 3/8" cubes.
  3. Mix all but the parmesan with the potatoes.
  4. Transfer this mix to a presprayed 9X13 inch baking dish.
  5. Sprinkle the parmesan over the top.
  6. Bake at 350F for 60-90 minutes.
  7. This is moist, and very flavorful. Make the whole recipe, divide it into two pans and freeze one before cooking for a quick side later. Or, double or triple it for a pot luck or office size serving. Everyone will want the recipe, and more.

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