Scott Roast
"A nice crock-pot roast beef recipe, courtesy of my friend Vicki Scott."
- Ready In:
- 8hrs 15mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
directions
- Rinse meat, arrange in rectangular baking dish or in crock pot.
- Arrange carrots, potatoes and onions around meat.
- Whisk all liquids and soup mix together, pour over meat and veg.
- Bake 4 hours @ 350°F in oven (cover with foil) or in crock pot for 8 hours on low, or until fork-tender.
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