Scrumptious Cheeseburger Ring

"My friend Julieanne gave me this recipe. It is an easy and delicious dinner dish, especially if you have cheesburger lovers in your house! This makes a nice twist on such an ordinary dish. Enjoy!"
 
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photo by Baby Kato photo by Baby Kato
photo by Baby Kato
photo by Baby Kato photo by Baby Kato
photo by TheDancingCook photo by TheDancingCook
Ready In:
1hr
Ingredients:
9
Serves:
8
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ingredients

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directions

  • Preheat oven to 375°F Chop onion.
  • In frying pan, cook ground beef with onions over medium heat 8-10 minutes or until beef is no longer pink; drain.
  • Add ketchup, mustard and 5 of the cheese slices, cut up; stir until cheese is melted.
  • Remove pan from heat.
  • Unroll crescent dough; separate into 16 triangles.
  • Arrange triangles in a circle on a 13-inch round pan or baking stone with points towards the outside.
  • (There should be a 5-inch diameter opening in the center.) Scoop meat mixture evenly onto widest end of each triangle.
  • Top each scoop with pickle slice.
  • Bring points of triangles up over filling and tuck under wide ends of dough at center of ring.
  • (filling will not be completely covered.) Bake 20-25 minutes or until golden brown.
  • Remove from oven.
  • Cut each of the remaining 4 cheese slices into 4 triangles.
  • Arrange cheese triangles over top of ring.
  • Slice tomatoes.
  • Arrange tomato slices around inside center of ring.
  • Slice lettuce into thin strands.
  • Place in center of ring.
  • Serve with additional ketchup and mustard, if desired.

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Reviews

  1. So easy to make! I also tried it with cubes of ham and swiss cheese and one with hamburger, pizza sauce, and pepperoni and banana peppers. They've all been a hit!
     
  2. I made this recipe today for my fiance, his parents and my parents. Everyone loved it. I added bacon to it too. I agree that the pickle is necessary...I think I'll even add more pickles next time! A really fun and different recipe. It's a keeper!
     
  3. What a fun idea! I made these for the kids and their friends for a Saturday lunch. They LOVED it. I used diced shallots in place of the onions, and omitted the mustard (my kids don’t like mustard (yet lol). Very easy to follow. I will be making this often. I plan on trying taco seasoned meat and topping it with cheddar or pepperjack. Thanks KC!
     
  4. Husband loves hamburgers, and this is a great alternative to that! We especially thought the dill pickle slices added to the flavor and should not be left out of this recipe. Thanks so much!
     
  5. Great recipe! I used ground turkey instead of beef. I didn't have cheese slices so I used shreaded cheese. This worked just fine.
     
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Tweaks

  1. What a fun idea! I made these for the kids and their friends for a Saturday lunch. They LOVED it. I used diced shallots in place of the onions, and omitted the mustard (my kids dont like mustard (yet lol). Very easy to follow. I will be making this often. I plan on trying taco seasoned meat and topping it with cheddar or pepperjack. Thanks KC!
     
  2. Great recipe! I used ground turkey instead of beef. I didn't have cheese slices so I used shreaded cheese. This worked just fine.
     

RECIPE SUBMITTED BY

<p style=color: #212121; font-family: alexandriaflfregular, AppleGothic, Arial, sans-serif; font-size: 14px; line-height: 22px; margin: 0px; padding: 0px 0px 15px;><span style=color: #000000;>Kristen Doyle is the creator of the award winning website, Dine &amp; Dish. Since early 2006, Kristen has been sharing her favorite recipes, photographs and life stories with an ever growing audience of engaged readers.</span></p> <p style=color: #212121; font-family: alexandriaflfregular, AppleGothic, Arial, sans-serif; font-size: 14px; line-height: 22px; margin: 0px; padding: 0px 0px 15px;><span style=color: #000000;>Kristen has expanded her reach to include working with major brands (<a style=color: #f5866c; text-decoration: none; href=http://dineanddish.net/?s=bushs beans target=_blank>Bush&rsquo;s Beans</a>,&nbsp;<a style=color: #f5866c; text-decoration: none; href=http://dineanddish.net/?s=Green Mountain Coffee target=_blank>Green Mountain Coffee</a>,&nbsp;<a style=color: #f5866c; text-decoration: none; href=http://dineanddish.net/?s=hallmark target=_blank>Hallmark</a>,<a style=color: #f5866c; text-decoration: none; href=http://dineanddish.net/?s=Zatarains target=_blank>Zatarain&rsquo;s</a>&hellip;just to name a few) as well as providing editorial content and direction for nationwide print publications and websites. Her freelance writing career spans working with magazines on a local and national level as well as creating valuable web content for a variety of sites across the web.</span></p> <p style=color: #212121; font-family: alexandriaflfregular, AppleGothic, Arial, sans-serif; font-size: 14px; line-height: 22px; margin: 0px; padding: 0px 0px 15px;><span style=color: #000000;>Kristen is a busy mom of 4 young kids, loves to entertain, has a passion for photography, and believes in keeping things simple. An avid reader, a kind of runner, a horrible gardener, and the wife of an outstanding man, Kristen&rsquo;s ultimate life goal is to connect and create meaningful relationships with others.</span></p> <p style=color: #212121; font-family: alexandriaflfregular, AppleGothic, Arial, sans-serif; font-size: 14px; line-height: 22px; margin: 0px; padding: 0px 0px 15px;><span style=color: #000000;>Kristen is available for editorial and photography projects, speaking engagements and ambassador partnerships with your brand. If you are local to Kansas City, give me a ring &amp; let&rsquo;s meet for coffee! I hope we get the chance to connect!</span></p>
 
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