STREAMING NOW: The Delicious Miss Dahl

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“WOWZERS! These are GREAT! Try my strawberry low-fat crepe filling for an all-time winner!”
READY IN:
10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Place all ingredients in blender or food processor.
  2. Cover and blend until smooth.
  3. Spray 6-inch nonstick skillet w/ nonstick cooking spray.
  4. Heat skillet over medium heat.
  5. For each crepe, pour 2 T.
  6. batter into skillet.
  7. IMMEDIATELY rotate skillet until think film covers bottom.
  8. Cook 45 seconds to 1 minute or until batter is set.
  9. Run wide spatula around edge to loosen; turn and cook other side about 30 seconds or until light brown.
  10. Stack crepes, placing wax paper between each; keep covered.
  11. Repeat with remaining batter to make 12 crepes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: