Seafood Alfredo
"for pasta and seafood lovers
--this is fast and wonderfull"
- Ready In:
- 30mins
- Ingredients:
- 5
- Serves:
-
4-6
ingredients
- 1 (7 ounce) can crabmeat, drained
- 1 (7 ounce) can baby shrimp, drained
- 1 (7 ounce) can clams, drained
- alfredo sauce mix (or prepared alfredo sauce mix)
- 1 (8 ounce) package fettuccine pasta, prepared as told on bag
directions
- prepare alfredo sauce, and add the canned meats, heat well.
- prepare pasta; drain, don't rinse.
- toss warm pasta with sauce mix.
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Reviews
-
Sometimes you just need an idea, you know? I used cans of tiny shrimp and salmon, and rainbow rotini. Thanks. -
This is truly delicious. I changed it some, I don't care for clams so left them out. Can't afford crab, so used surimi. Served it over shells because you can get so much more sauce per bite when you eat it with a spoon. Wow! Great stuff.
RECIPE SUBMITTED BY
Michelle England
United States
My time is spent with work and new husband and children. I am at recipezaar because I have to help my husband with his cholesteral. I also love to bake and cook so this should be a fun and rewarding way to show him that I love him moe and more each day.
We also have 7 children between the two of us so we are a very busy couple and family. Hope to be adding one more to the family as well!
