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Seafood BBQ Basting Sauce

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“Try basting prawns or fish with this sauce the next time you BBQ. I've used it on chicken too. There is enough sauce to baste kebobs for 8 depending on the size of your portions or equivalent fish servings”
READY IN:
15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all the ingredients in a saucepan and heat until the butter has melted and the mixture is bubbly.
  2. Whisk smooth, cool to room temperature and set aside until you are ready tpo use it.

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