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Seafood Butter Sauce Baste

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“excellent on grilled fish. I found this recipe in the Taste of Home magazine.”
READY IN:
5mins
YIELD:
1/2 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt the butter in a small saucepan. Add the remaining ingredients. Brush on seafood; baste occasionally during grilling. This may also be served warm as a nice dipping sauce for shrimp and lobster.

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