Seafood Cheese Melts

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Ready In:
35mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • Heat oven to 375°F.
  • Combine ingredients reserving 1/4 cup of cheese.
  • Separate crescent dough into 4 rectangles;press perforations together to seal.
  • Divide mixture evenly into centre of 4 rectangles.
  • Roll up and press to seal.
  • Place seam side down on a greased cookie sheet.
  • Sprinkle tops of rolls with remaining cheese.
  • Bake for 15-18 minutes, or until golden.

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Reviews

  1. My DH loved this one. Thank you! I reduced the quantity of the egg by half and omitted the celery. I added some spring onion (only the green part) and it came out amazing. Fool-proof. Thanks again!
     
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