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“A wonderful Medley of seafood in a spicy red sauce that is Elegant enough for company or fast enough for a quick weekday meal. Either way it will impress your company or your family and takes 30 minutes from preparation to table.”
READY IN:
30mins
SERVES:
4-6
YIELD:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large high sided skillet over medium high heat, add tomato sauce, diced tomatoes, wine, garlic, Italian seasoning and crushed red pepper.
  2. heat until just starting to bubble, add mussels and clams, cook until they start to open.
  3. Lower temperature to medium and add shrimp and squid, cook 4-5 minutes until shrimp and squid cook,be careful not to over cook shrimp and squid to avoid them becoming chewy and not tender.
  4. serve over pasta and garnish with cheese or parsley and enjoy.

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