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Seafood Pasta

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“A great way to use leftover seafood! Recipe source: supermarket flyer”
READY IN:
25mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta according to package directions, drain and set aside.
  2. While pasta is cooking, heat oil in skillet over low heat. Add next 8 ingredients (tomatoes - pepper), cook stirring until heated.
  3. Stir in cooked seafood (which has been seared or sauted or it isn't stone cold).
  4. Spoon sauce over pasta and sprinkle with cheese.

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