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“A great mixture with seafood, pasta noodles, in a white wine/Alfredo sauce mix!”
READY IN:
35mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. In small sauce pan pour quart of heavy whipping cream, 1/2 stick of butter. As butter melts slowly put in grated Parmesan cheese and whisk until butter and cheese are melted. Put on low medium heat for about 5 minutes then turn off heat.
  2. Cook pasta noodles as normal, drain water and put in a deep bowl. In a frying pan melt the other 1/2 stick of butter and 2 tablespoons of white wine then add chopped garlic and onions and saute. Then chop crab and lobster meat into cubes and add to frying pan. Cook for about 5 minutes, add pasta to frying pan and pour Alfredo sauce mixture in at the same time.
  3. Keep on medium heat for 4 more minutes.
  4. Perfect meal for 2! or double the recipe for more.

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