Seafood Pepper Pasta Salad
"I've been searching my recipe notebooks for easy summer salads. This one is in the running."
- Ready In:
- 30mins
- Ingredients:
- 14
- Serves:
-
4-6
ingredients
- 1⁄2 lb pasta, uncooked
- 1 cup water
- 1 tablespoon lemon juice
- 1⁄3 cup lemon juice
- 2 cups shrimp
- 3⁄4 sweet red pepper, julienned
- 1 tablespoon red onion, minced
- 2 tablespoons parsley, minced
- 1⁄4 cup feta cheese, crumbled
- 1⁄2 cup olive oil
- 1 garlic clove, minced
- 1⁄2 teaspoon oregano
- 1⁄4 teaspoon white pepper
- 1⁄2 teaspoon salt
directions
- Cook pasta, plunge in cold water; drain and set aside.
- In a large saucepan, bring 1 cup water and 1 T. lemon juice to a boil.
- Simmer seafood until barely cooked, 3 to 5 minutes. Drain.
- Combine pasta, seafood, pepper, onion, parsley and cheese.
- Combine remaining ingredients and whisk to blend.
- Pour over salad and toss to coat. Chill before serving.
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RECIPE SUBMITTED BY
<P>I live outside of Buffalo. My name is Barb.<BR>I'm a grandmotherof three. I'm on zaar every day checking out new recipes. And there are some great ones. The picture is my granddaughter Illeana.<BR>By img src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg> <BR><IMG alt=/ src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg mce_src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg> <BR>my name is Barb. <IMG alt=/ src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg mce_src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg></P>
