Seared Ahi
"From Helco - the Hawaiian Electric Company. They send a recipe with every bill. :D"
- Ready In:
- 16mins
- Ingredients:
- 9
- Serves:
-
3
ingredients
- 3⁄4 lb ahi
- 1⁄2 cup soy sauce
- 1 teaspoon sesame oil
- 1 teaspoon wasabi paste
- 1⁄4 teaspoon hichimi Japanese 7-powder seasoning
- oil
- daikon radish, shredded
- carrot, shredded
- cucumber, sliced
directions
- Cut fish into 8 x 1 1/2 x 3/4-inch rectangular pieces.
- Combine soy sauce, sesame oil, wasabi, and hichimi.
- Add fish and marinate for 5 minutes.
- Heat a skillet over high heat; brush lightly with oil.
- Sear fish for 4 seconds on each side.
- Slice and place on bed of shredded vegetables.
- Serve immediately.
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RECIPE SUBMITTED BY
lazyme
Grapeview, Washington
<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p>
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