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Seashells' Pork Chops & Stuffing Bake

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“An all time favorite”
READY IN:
40mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Prepare stuffing using water and butter according to package directions.
  2. Spoon stuffing across center of 13 x 9 x 2 shallow baking dish.
  3. Place chops on each side of stuffing.
  4. Stir soup and milk in bowl.
  5. Pour over chops.
  6. Cover.
  7. Bake at 400 F for 30 minutes or until done.
  8. Sprinkle with cheese.

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