“Are you tired of throwing out all your stale bread? This is much cheaper then buying seasoned breadcrumbs!”
READY IN:
20mins
SERVES:
24
YIELD:
4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. If bread is soft place in a warm oven to dry out.
  2. Process the bread in a food processor until fine.
  3. Add rest of ingredients and process until combined.
  4. Store in freezer in a zip type bag or other airtight container.

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