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Seasoned Flour for Chicken or Pork Chops

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“This came from San Clemente Woman's Club Cookbook. I have not tried this, just posting for safe keeping.”
READY IN:
1hr
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients except water thoroughly in a bowl. Store in airtight container.
  2. If using chicken cut, skin and wash chicken. Roll in seasoned flour. Fry until light brown. Place in heavy pan with lid, adding water. Bake in 300 oven 45 minutes - 1 hour.

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