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Seasoned Shredded Slow Cooker Pork

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“This recipe is so simple that it is almost embarrassing. But the end result is a very tender and flavorful meat. The spices enhance the flavor of the pork without making it spicy at all. Can be used in tacos, burritos, on a sandwich bun, or with its sauce can be served over rice.”
READY IN:
4hrs 5mins
SERVES:
6
UNITS:
Metric

Ingredients Nutrition

  • 907.18-1360.77 g pork butt or 907.18-1360.77 g pork loin or 907.18-1360.77 g boneless country-style ribs
  • 118.29 ml water
  • 35 g package taco seasoning mix

Directions

  1. Place meat in a slow cooker and add water.
  2. Sprinkle taco seasoning mix over meat.
  3. Cover and cook on high for 4-5 hours OR low for 6-8 hours.
  4. Shred meat with two forks and return to pot for 5 minutes more.
  5. Serve as suggested above.

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