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Seasoned Spinach With Garlic

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“The garlic in this recipe gives the spinach a zesty flavor. Absolutely delicious! The recipe is from "Family Circle", "Woman's Day", or "Woman's World" magazine, 2005.”
READY IN:
20mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring a large pot of water to a boil. Add spinach and cook, stirring, just until it turns bright green, about 30 seconds. Drain and rinse immediately with cold water. Squeeze out excess water.
  2. Heat oil in a large skillet over medium heat. Add garlic and cook, stirring, until fragrant. Remove from heat, add the spinach, green onion, sesame seeds, and salt; stir to combine.
  3. Let stand for about 10 minutes to allow the flavors to seep into the spinach.
  4. erve warm or cold.

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