“One of my coworkers shared his secret chili recipe with me. Whatever you do do not share it with anyone, ok??? I grew up with kidney beans in the chili ...... I hated beans until I tried this chili with actual chili beans. This chili is great for chili dogs, over noodles or just topped with a little shredded cheddar cheese. I have an option written in the instructions for a tamer version for the weaker of heart.”
READY IN:
3hrs 10mins
SERVES:
6-8
YIELD:
1 1/2 Qts
UNITS:
US

Ingredients Nutrition

Directions

  1. Fry the meat, onions, green pepper and garlic until the meat is brown.
  2. Add the remaining ingredients (except Chili Beans).
  3. Bring to a boil.
  4. Reduce heat and simmer 2 hours.
  5. Add Beans and heat through.
  6. For tamer version use 1 T Chili Powder, 1 tsp Cumin and Mild (Reg) Chili Beans.
  7. Garnish with shredded cheddar cheese.

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